Goat Halloumi

Rp 119.000


(What’s This?)Deposit refunds are made when all payment is in full and the farm box bag has been returned 


Its texture is similar to that of mozzarella or thick feta. It has a pleasantly mild goaty flavour with a slightly salty aftertaste. Cooking the Halloumi removes all its saltiness and empowers it with a creamy texture. Since the cheese has a high melting point, it can be easily fried or grilled. Its unusualness lies in the preparation of the cheese where no acid or acid-producing bacterium is required.

Can be served raw or cooked/grilled.

Ingredients: fresh goat milk, vegetable rennet, culture cheese, sea salt

Recommended use: keep in a fridge 12 days

Size: 200gr

Additional information

Weight 200 g


There are no reviews yet.

Be the first to review “Goat Halloumi”